The Three Lochs Book and Arts Festival in association with Scottish Food and Drink Fortnight, is proud to present some of the finest local ingredients over the course of the weekend.
THURSDAY 16th sees an Iranian-themed evening for the showing of "A Time For Drunken Horses" with a local twist on middle-eastern cusine to... tempt your tastebuds.
At FRIDAY'S "Evening of Uisge Beatha" there will be taster plates for sale, showcasing the very best of local produce to go with your dram.
SATURDAY'S lunchtime fayre continues the local theme and the evening barbecue wouldn't be complete without venison from Kingairloch Estate.
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